"Artisanal Food Complimented with Local Brews, Spirits, & Great Views"
The Albatross Restaurant boasts a fantastic view of the Chugach Mountain Range flanked by Cook Inlet, and our pristine eighteen-hole championship golf course. Our postcard setting is complemented with a friendly and professional staff, and a delicious, appetizing menu. Not only do we offer casual, intimate dining, but, outdoor dining is available too!
Smoked provolone cheese, beer-battered and deepfried, drizzled with honey mustard and balsamic reduction.
Buttermilk-marinated squid, breaded and fried, served with a coconut curry sauce.
A mountain of fresh tortilla chips, topped with pulled pork, pico de gallo, shredded cheddar-jack cheese, jalapeños, green onions, and cilantro-lime sour cream. Served with a side of salsa.
One pound of meaty, jumbo chicken wings tossed in classic buffalo, coconut curry or barbecue sauce, or in our cajun dry rub. Served with carrots, celery, and blue cheese dressing.
Carne asada served in warm corn tortillas with pico de gallo, scallions, and cilantro-lime sour cream.
A pile of fresh, thick-cut onions, hand-battered and golden brown. Served with barbecue sauce.
Creamy risotto filled with jalapenos and cheddar-jack cheese, breaded and fried, served with cilantro-lime sour cream.
All sandwiches are served on *North Star Bakery* bread w/side of fries.
Substitute onion rings for french fries (add $4).
1/2 lb kobe beef patty topped with choice of cheese, avocado, mushrooms, lettuce, tomato, onion, and mayonnaise on an artisanal burger bun.
BLACKENED CHICKEN FLORENTINE
A sliced, blackened chicken breast, served on a grilled focaccia roll with béchamel, swiss cheese, tomatoes, and spinach.
Pulled pork drizzled in mojo, ham, pickles, onion, mustard, and swiss cheese grilled on an artisanal ciabatta roll.
Triple decker with ham, turkey, bacon, lettuce, tomato, mayo, Swiss and American cheese on choice of bread.
Thinly sliced steak grilled with onions, peppers, and mushrooms, topped with American cheese. Served on an artisanal ciabatta roll.
1/2 lb kobe beef patty topped with choice of cheese, lettuce, tomato, onion, and mayonnaise on an artisanal burger bun.
1/2 lb kobe beef patty topped with choice of cheese, bacon, caramelized onions, chipotle aioli, lettuce, and tomato on an artisanal burger bun.
Bacon, lettuce, tomato, avocado, mayonnaise, and cheddar cheese melted on an artisanal ciabatta roll.
WASILLA'S BIGGEST BACKYARD
Our house is your house... And so is our yard!
Join us for patio and yard games any day of the week! Enjoy our fire pits while you play giant Jenga, bocce ball, corn hole, Yahtzee, croquet, and so much more!
SIGNATURE HOUSE PIZZA
All of our pizzas are made fresh-to-order with house-made sauce and dough. Please allow 30 minutes!
We thank you for your patience.
Pepperoni, sausage, ham, mini portobello, kalamata olive, bell pepper, and onion.
ON THE GREEN
Broccoli, mushrooms, onion, artichokes, peppers, spinach, and roasted garlic.
Pepperoni, sausage, onion, jalapeños, and chipotle tabasco.
Smoked gouda, bacon, and sausage.
Ham, pineapple, house candied jalapeños and coconut.
Build your own: $30.00
** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. **